Updated: Nov 21, 2022
By Delhi Royale
It's no secret that Indian food is full of flavour, diversity, and complexity, but it's never been properly exhibited or recognised in the world of fine dining. Over the last several decades, a few chefs of Indian ancestry have not only transformed the perception of Indian food, but have also received awards for their culinary creations. These chefs help us to connect to our Indian origins and enjoy Indian fine dining food with our families, whether through their cookbooks or restaurants.
Here are the Top 5 Indian-born Michelin-starred chefs.
1. Sanjeev Kapoor
Sanjeev Kapoor is India's most famous chef. He is a chef extraordinaire, the creator of the successful TV channel FoodFood, the host of the Khana Khazana cuisine programme on television for over 17 years, the author of over 150 best-selling publications, a restaurant, and a multiple culinary award winner. He is achieving his goal of making Indian food the best in the world and encouraging women to become self-sufficient through the power of cooking.
Sanjeev Kapoor's recipe web, www.sanjeevkapoor.com, is a comprehensive culinary handbook with over 10,000 tried-and-true recipes, videos, essays, trivia, and a wealth of knowledge on the art and skill of cooking in both English and Hindi.
Celebrity Chef India
2. Vikas Khanna
Vikas Khanna, a 45-year-old Michelin-starred Indian chef, restaurateur, and cookbook author, is one of India's most well-known figures, as well as a global celebrity. His youthful passion for cooking led him to work with the Taj, Oberoi, Welcomgroup, and Leela Group of Hotels, as well as with some of the world's most famous chefs, including Gordon Ramsay, Bobby Flay, and Jean-Georges Vongerichten.
Khanna, who is based in New York, has been dubbed "America's Hottest Chef" and was included to People magazine's list of the Sexiest Men Alive in 2011. Though he came to Indian television later in his career, it did not take him long to become the favourite chef of the Indian public. It all started with the second season of Masterchef. He returned for the next three seasons as well. He is also active with philanthropic and social welfare groups such as South Asian Kid's Infinite Vision (SAKIV) and Smile Foundation, which many people are unaware of.
India's Best Chef
3. Chef Harpal Singh Sokhi
Chef Harpal Singh Sokhi is an Indian celebrity chef. Also known as the "Indian Energy Chef," he is now recognised as the "Indian Dancing Chef." Chef Harpal Singh Sokhi is a contestant on Colors TV Jhalak Dikhhla Jaa Season 9. Chef Harpal is a music enthusiast who is proficient in English and five Indian languages, including Hindi, Punjabi, Bengali, Oriya, and Telugu. He is from North India, which, like the rest of India, is rich in culture and food. He earned his diploma from the culinary school in Bhubaneshwar, Orissa's capital. He spent his early years learning various world cuisines but soon realised that he was more interested in discovering true regional Indian cuisine.
The man who has not only redefined cookery shows with his own unique style of humour and cooking in a true Punjabi desi style, but has also been a Global Influencer, which is why he was invited twice by the Global Influencer Summit as an Influencer Chef in the years of 2018 and 2019, and also won the most recognised and admired face on television as a Chef of the Year 2012, honoured by Golden Star.
Chef Harpal has introduced his desi tadka to the Fun & Young brands Dhadoom, Twist of Tadka, Broaster Chicken, The Treasury, BB Jaan, and is getting ready for the new brand BB Chick, which will be launched shortly in the market. During the first several years, he was mostly concerned with television. Following his success, individuals approached him with the notion of beginning a new business model, which led to the birth of his dream project, Turban Tadka Hospitality.”
Turban Tadka is a firm that specialises in television, digital platforms, and a variety of other services.
“Namak Shamak Namak Shamak Dal Dete Hain Namak Shamak” – Chef Harpal Singh Sokhi.
Best Chef In The India
Apart from Turban Tadka, the firm produces three programmes, each of which has a distinct offering for viewers; they include a travelogue, Desh Da Swaad, and a programme for Punjabi Television Network, PTC – Punjab De Super Chef.
In Jalandhar, he owns the upscale BB Jaan restaurant. Jalandhar's Cabana Resort
Dhadoom Chef Harpal Singh Sokhi's youthful and entertaining brand presently has 21 operating stores across India, with many more to follow.
Chef Sokhi also discloses that he is working on a restaurant with a QSR concept. Turban Tadka Hospitality also collaborates with a number of food companies, attempting to develop recipes for them. Chef Sokhi has also created his own Happy Chef non-stick cookware line. The company offers both a basic and a luxury range of cookware.
Celebrity Indian Chef
4. Ranveer Brar
Ranveer Brar, a culinary expert, is the youngest among India's top 5 chefs. At the age of 25, he was the youngest official culinary specialist to have ever worked with a five-star hotel in India.
Judge on Masterchef India, author, restaurateur, maker of culinary films, and benefactor. He has opened restaurants in India and overseas, as well as curating the menus of a number of others.
Breakfast Xpress was his first television show, followed by Snack Attack, Homemade, and The Great Indian Rasoi, a travel-based eating adventure show. He was also a judge on MasterChef India seasons four and six, alongside fellow chefs Sanjeev Kapoor (Season 4), Vikas Khanna (both seasons), and Vineet Bhatia (Season 6)
On Zee Khana Khazana, he hosts the show ‘Health Bhi Taste Bhi,' which features creative and simple cookery. As one of India's top 5 chefs, he offers his experiences, knowledge, cooking background, and formulae for the festive season.
Celebrity Chefs In India
In the summer of 2016, he released his first book, Come Into My Kitchen, an autobiography that chronicles his journey from the slums of Lucknow to the streets of Mumbai, as well as his culinary adventures and recollections along the way.
This was followed by a second book, A Traditional Twist, published in collaboration with Bertolli India, which featured a wide range of Indian and international dishes.
In 2017, he was named 'Indian of the Year' for Chef and TV Host of the Year.
Appointed first-ever Brand Ambassador for Philips India Kitchen Appliances - July 2015. Received an award from Food Connoisseurs India Convention for Outstanding Contribution to the Food and Beverage Industry 2021.
India Best Chef
5. Kunal Kapur
Chef Kunal Kapur is admired by all culinary connoisseurs for having served the globe with his delectable dishes. Kunal Kapur, an all-in-one Indian celebrity chef, restaurateur, and media personality, has shared his cooking secrets with the rest of us through his cookbooks.
Indian-style global flavours
Chef Kunal Kapur has prepared for 42 first women on the India Africa Summit, in addition to an interactive cooking session with them during their visit to India.
Kunal was born and raised in New Delhi and received his education in Hotel Management from Chandigarh's Institute of Hotel Management. Chef Kunal's other hobbies include food, automobiles, photography, travel, and history, having worked with some of the top hotel groups such as the Taj Group of Hotels and The Leela Group.
Top 10 Chef In India
Kunal has won several culinary and television accolades and has been named one of India's Best Chefs by India Today. The Dr. S. Radhakrishnan National Media Network Award was given to him. He was named Best Jury/ Anchor on Television by the Indian Television Academy for Junior Masterchef India. Kunal was awarded the coveted ‘Sir Edmund Hillary Fellowship 2012' by the New Zealand Government in the subject of Food and Beverage.
Many television series, including Masterchef India and Junior Masterchef India, have included Kunal as a host. He was asked to judge the Masterchef America semi-finals alongside Chef Gordon Ramsey. He was named "the real star of Masterchef India" by Vir Sanghvi. My Yellow Table on NDTV Good Times and Pickle Nation, a travel and culinary show on Living Foodz, are two of his most recent shows.
“The Royal Palate, Curries of India, Thalis of India, Ride to Conquer, Foodie Comes to America, Heads & Tails, and his own trip series Travel With Kunal on YouTube are among his other extremely successful culinary and travel shows.”
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About – Harpal Singh Sokhi – Chef Harpal Singh Sokhi. harpalssokhi.com/about-us/. Accessed 15 Sept. 2021.
“About Me.” Chef Kunal Kapur, www.chefkunalkapur.com/about-me/. Accessed 15 Sept. 2021.
DBS Treasures. “Top 5 Michelin Star Indian Chefs Restaurants around the World| DBS Treasures.” Dbs.com, DBS Treasures, 3 June 2020, www.dbs.com/in/treasures/articles/nri-hub/live-enriched/5-michelin-star-indian-restaurants#. Accessed 15 Sept. 2021.
“Ranveer Brar.” Wikipedia, 13 Sept. 2021, en.wikipedia.org/wiki/Ranveer_Brar. Accessed 15 Sept. 2021.
Ranveer Brar | Chef Ranveer Brar. ranveerbrar.com/.
“Sanjeev Kapoor.” Sanjeevkapoor.com, 2021, www.sanjeevkapoor.com/. Accessed 15 Sept. 2021.
“Top 10 Chefs in India - Most Famous and Successful.” Top 10 Chefs in the World, 17 Mar. 2016, thetoptenchefs.com/top-10-chefs-in-india-famous-successful/. Accessed 15 Sept. 2021.
“Vikas Khanna.” The Indian Express, indianexpress.com/about/vikas-khanna/. Accessed 15 Sept. 2021.
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